Double Chocolate Zucchini Muffins

    2 cup old fashioned rolled oats 3 tbsp cacao powder 2 tbsp cacao nibs (optional) 1 tsp baking powder pinch sea salt 2 cups packed zucchini, shredded ½ cup honey/ maple 3 eggs 2 tbsp olive oil handful chocolate chips
    33   Minutes

    These Double Chocolate Zucchini Muffins are deliciously gluten-free, mega flavorful and entirely made in a blender! These double chocolate zucchini muffins are flourless and made with rolled oats, real cocoa (not the mixed stuff) and sweetened with honey, making these muffins deliciously gluten-free, low sugar and a healthy choice to start your day! Your family will enjoy these delicious, soft, moist and flavorful muffins. Plus they are a great back-to-school lunch option! 

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