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FOOD
Peanut butter, lentil and sweet potato stew from Sudan
by 
1/2 cup brown lentils,
1 cup water,
1 onion,
3 garlic cloves,
1/4 cup tomato sauce,
3 cups sweet potato,
1 can (796ml) whole tomatoes,
1/2 cup peanut butter,
100ml vegetable stock,
2 cups fresh spinach,
salt
35-40 minutes Minutes
In this lentils and sweet potato stew, you will find a rich, comforting, healthy and easy to prepare meal. It is jam packed with flavor from the peanut butter, but also from the sweetness of the sweet potato and the tomatoes bring a nice acidity that cuts all that richness and brings this stew alive.
http://simplyvegelicious.com/from-africa-to-india/peanut-butter-lentil-sweet-potato-stew-sudan
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